(in my book this is a spatula, someone told me it was really a pie server. I say, meh)
For the record, no animals or children were harmed in the making of this film, although I'm sure a little piece of Emeril died.....
(at the end of the day, if you have leftovers, aluminum foil is out friend)
This is a recipe that we make frequently at our house. I have even taught the children how to make it themselves!
ReplyDeleteI love it when they have the special deal that includes the cookie dough. Maybe I should film a tutorial of how to ignore the baking instructions for the cookie dough and use a spoon to eat it straight from the container....
I'm thoroughly impressed! And I did learn something...how to cook two at a time! Yay!
ReplyDeleteHilarious! I think you found your new calling...go into broadcasting. You would be a heck of a lot better than those new gals on "Good Things Utah." Can't stand either one; not funny. You however, crack me up!
ReplyDeleteI also have to say...Splenda Daddy is the bomb! You are a wonderful friend. Please tell Tib to feel better.
YOu crack me up!! I liked the details like "taking the wrap off very carefully" So important!!
ReplyDeleteHope Tib feels better soon!
Okay wait one minute!!!!! On second 33 you said, "Y'ALL"!!!!!! Where did that come from??? I loved it!!
ReplyDeleteYou are so stinkin cute! Love that way cute apron! Need one! This is going to be such a big hit, cooking with M-Cat! I learned a lot and will now use what I learned when I go to my best friends kitchen!
Thank you for making my morning and for showing me what we should have for dinner tonight!
You so bought that shit on the sabbath...
ReplyDeleteLoved Splenda's sweat pants...
and for the record, you should save the suran wrap to store the left overs.
Can't wait to see whats next... Cafe Rio take out?
We bought a chicken garlic pizza from them on Saturday. I'm surprised I was able to cook it without your tutorial. We would make good pizza eating companions because I can't eat the crust and just eat the cheese and veggies.
ReplyDeleteI am trying to figure out if the lisp was for the camera or because of the camera???
ReplyDeletewell maybe it actually wasnt a lisp...the whistly noise after the "s" sound. I know that isnt your normal...also if my dog dies or anything I expect you to overwelm me with food.
ReplyDeleteStupid me, I thought it was an actual cooking instructional video...but it was funny! I watched very second. Very impressed by Splenda's ability to set the timer AND insert a graphic into the video ("10 Minutes Later.") Julia Child is rolling over but that's ok, your fans loved it!
ReplyDeleteWell? I am not even sure what to say. This was extremely informative, i learned two things.
ReplyDelete1. didn't know you couldn't shop on the sabbath.
2. rotating the food helps it cook more evenly.
Thank you so much for the tutorial, i can now make Utah pizza.
I think this is the perfect start to my week!!!
ReplyDeleteYa better watch out~ Food Network might be calling.
(Love the apron too...so cute!)
your voice is so cute!
ReplyDeleteyour apron so darling!
your instructions so imformative.
your love for Tib--priceless!
your first cooking lesson A+
i would say it was almost as good as having her real Mom right there in the kitchen dishin it out.
ReplyDeletedo the kids call you grandma?
Did you have the kids rehearse their line and point?
ReplyDeleteI can't wait for your next episode. I've already started a binder to hold all your recipes and helpful hints.
ha ha ha....LAUGHING !!!!
ReplyDeleteI like your little dig to Tauna about the Utard statements. We should think up something for Idaho eh.
I miss Papa Murphys.
Love your Sunday, going to meetin' apron.
And your technical usage of the word....TOOLERY !!!
gotta get me some toolery.
I certainly hope we have more to look forward to.
you look darling btw.
bahahahahaha!
ReplyDeleteYou SO crack me up.
I LOVE your apron.
You look darling.. and are OH so professional!
Hey, I'm pretty sure that is a Tupperware product, one that we gave away a couple of months ago. Sorry to tell you it is made for cutting. It works pretty good on brownies and soft things.
ReplyDeleteSandy
Very impressive! I love your dress by the way.
ReplyDeleteFor the record, I don't have a lisp - it was totally due to the camera....just throwing that out there
ReplyDeleteLove it! You crack me up! LOL! Loved your dress!
ReplyDeleteOh my heck!!!! You are absolutely the biggest dork I have ever seen! I totally was fooled!!!! You were gonna cook and the apron........I'm totally in love.
ReplyDeleteThe only thing missing was the pumps and pearls.
I just love you.
OH MY HECK, this is the cutest video EVER. You are totally adorable. Did I miss episode two?
ReplyDelete